Rosé Wine 2019
Denomination of Origin: DO Vinos de Madrid
Variety: 50% Garnacha, 50% Cabernet Sauvignon
Harvest: grapes collected by hand in boxes of 15 kg.
Elaboration: Maceration in contact with the skins at 5-7 ° C for 24-48 hours prior to fermentation. Fermentation temperature between 14 and 16 ° C.
Recommended drinking temperature: between 8 ° and 10 ° C
Alcoholic degree: 14% vol.
Color: onion skin color, medium intensity and clean and bright appearance
Nose: fresh and subtle, with floral and strawberry aromas. Slow and constant evolution increases its expressiveness in the glass.
Mouth: Fresh, pleasant entry, with good acidity and red fruit. Good persistence and intense finish.